Why are Hereford cattle so popular?
It is renowned for its docility and good temperament. The ease of calving with Herefords is good for increased crop and reduced costs and the high fertility of the females means they are able to produce and wean calves every year. Because the Hereford is a grassland cattle it provides a better quality beef.
Why is Hereford beef so good?
This high-carb, grain-finished diet helps fatten our cattle, which produces a higher degree of marbling in the meat, which is what gives Certified Hereford Beef its distinctive, bold flavor and smooth, buttery texture.